Schadenfreude comes in several flavors.

Comes in six tasty flavors...

We could produce better flavors and aromas.

Three cones, Arthur. What flavors you got?

We there put out six different flavors of jam or 24 different flavors of jam, and we looked at two things

There are generalizations to larger number of flavors.

And after we experimented with different flavors of cheese,

Tofurky also has Tofurky slices, six different flavors of Tofurky slices.

develop new flavors of chewing gum for Wrigley or new flavors for Coke actually helped me innovate new strategies for the Kosovars and for the Saharawis of the Western Sahara.

The pieces are usually available in individual foil packages and come in various flavors.

When they came in 100 flavors, damn it, one of them should've been perfect.

And watching ?What If! develop new flavors of chewing gum for Wrigley or new flavors for Coke actually helped me innovate new strategies for the Kosovars and for the Saharawis of the Western Sahara.

You don't necessarily know with granularity exactly what organisms are providing what flavors and what characteristics.

Most of these methods had the advantage of shorter preparation times and of introducing new flavors.

They're being introduced to the characteristic flavors and spices of their culture's cuisine even before birth.

You don't necessarily know with granularity exactly what organisms are providing what flavors and what characteristics.

They have discovered pathways that create flavors, although it's very important to understand that those compounds that it's cranking out have to match a receptor in our genome, in our tongue, for us to understand and interpret those flavors.

They have discovered pathways that create flavors, although it's very important to understand that those compounds that it's cranking out have to match a receptor in our genome, in our tongue, for us to understand and interpret those flavors.

Daiya cheese, which you can find at Whole Foods, right now. It comes in two different flavors.

And later in the 19th century, the African flavor lent its presence with influence from other Caribbean mixed flavors.

And he doesn't need spices, because he's got this potpourri of herbs and flavors that his geese love to gorge on.

I still like Follow Your Heart, which has four different flavors of vegan cheese, comes in a big block and it melts.

The flavors of the food a pregnant woman eats find their way into the amniotic fluid, which is continuously swallowed by the fetus.

If we take three flavors of quarks, then the quarks lie in the fundamental representation, 3 (called the triplet) of flavor SU(3).

Flavors such as mint, vanilla, coffee, orange, or strawberry are sometimes added to chocolate in a creamy form or in very small pieces.

The flavors of the food a pregnant woman eats find their way into the amniotic fluid, which is continuously swallowed by the fetus.

We decided to do something a little bit different and transform flavors that were very familiar so in this case, we have carrot cake.

We decided to do something a little bit different and transform flavors that were very familiar so in this case, we have carrot cake.

I come from a place where kids can buy 35 flavors of blunt wrap at any day of the moment, where ice cream freezers are filled with slushy malt liquor.

However, there are many other flavors of citizen science projects that people have delved into that have varying levels of abstraction, that you wouldn't necessarily think that people would jump at.

It's not. I come from a place where kids can buy 35 flavors of blunt wrap at any day of the moment, where ice cream freezers are filled with slushy malt liquor.

See also List of Palestinian dishes Culture of Palestine References External links The rich flavors of Palestine Mai M. Farsakh, This Week in Palestine, Jun 21, 2006 Palestinian Cuisine IMEU, JAN 16, 2006 Hummus, a Palestinian staple by Lailie Ibrahim, Mar.

Imagine a world in which you see numbers and letters as colored even though they're printed in black, in which music or voices trigger a swirl of moving, colored shapes, in which words and names fill your mouth with unusual flavors.

Nearly all of these proteins can be explained by a single gene family, so this means that the diversity of silk types we see today is encoded by one gene family, so presumably the original spider ancestor made one kind of silk, and over the last 380 million years, that one silk gene has duplicated and then diverged, specialized, over and over and over again, to get the large variety of flavors of spider silks that we have today.